Bread from the Bake Box

I tried my hand at baking bread for the first time in Korea the other day. I used a recipe that I had used back home but being Korea a few of the ingredients were different and I am still getting used to how my oven bakes. All things considered it turned out alright, while I would change a few things for next time, it tasted fantastic with (I Can't Believe It's Not) butter and honey.